Highly reviewed for outstanding wood oven Naples style pizzas (made with Italian flour!) and Italian inspired dishes. Everything is homemade, including gelato! New! Homemade delicious cashew- based vegan cheese! Beautiful airy and modern space. Chef/owner Jason used to work on yachts! Catering available. Open daily Sun-Thur 11am-9pm; 10pm Fri-Sat.   

Tel: (508) 957 2377

Highly recommended and popular. Run by former yacht chef Cécile & Virginie. Clients include the Antibes Yacht Show or Voiles de St Tropez.
Cell:+33(0)6 06 90 52 35
[email protected]
www.tamaa.fr

12 Av des Spelugues 98000 Monaco
Top class catering service available on the French Riviera. Full range of culinary options, including diet-dependent requirements, and vegan, raw food or macrobiotic.
No matter which diet you adhere to, you can be assured that your needs will be met at Fairmont’s fine dining outlets, and that your dish will be both flavorful and elegantly presented.
Contact is Clemence.
Tel: +(377) 93 15 48 00 / +33(0)6 43 91 92 18
[email protected]
www.fairmont.com

Renowned chef Marc Fosh runs this catering business from the Blanquerna restaurant.
All kinds of events catered for.

Renowned chef Marc Fosh runs this catering business from the Blanquerna restaurant.
All kinds of events catered for.

South Mallorca based company catering for small or big events.
A range of event furniture available, as well as sound and light systems

A reference for fine food since 1959. Very popular catering services in the Golfe de St Tropez. The caterer during Les Voiles de St Tropez.
Tel : +33(0)4 94 96 01 63
www.traiteur-pouzadoux.com

Excellent and highly popular restaurant/bar/lounge based on Port Hercule. Trendy ambiance, great outdoor terrace. Open for lunch and dinner. Also full catering service. Very creative, trendy, beautiful presentation, responsive and reliable. Can serve up to 1500 guests for a high quality sitting dinner. Available on the French Riviera.
Tel: +(377) 97 98 49 70
[email protected]
www.zestmonaco.mc

This place is a good reason by itself to go to Grasse! Truly an amazing spot, tucked in an adorable pedestrian street in Grasse. Super friendly owners Philippe and Pierre Jean are maitres patissier, chocolatier and glacier. Incredible choice of refined pastries, chocolates, confectionary and over 40 kinds of teas. Plus tens of flavours for warm or frozen coffees, chocolates, sorbet and ice cream. Fresh fruit juices, crepes. Also a restaurant offering a refined cuisine at an unbeatable price. Everything is homemade, 100% natural, amazingly creative and delicious!

Popular organic/vegetarian restaurant located on Cours Julien. Good simple cuisine using local and in season products.
Artsy, cosy and convivial ambience. Occasional live music. Open Tues-Sat non-stop from 10am. Vegan & gluten free options.
Tel: +33(0)6 75 06 97 90
Cell: +33(0)6 75 06 97 90 Said
www.lecoursenvert.com