Pinkham's Gourmet Market

Other choices include a variety of local (such as Maine State Cheese out of Rockport, Maine) and international cheeses, gourmet grocery items, and a wide selection of craft beer, wine and spirits (see Wines/Spirits/Beverages). Delicious homemade daily-prepared food is also available such as made to order sandwiches, including lobster and crab rolls, chowders, lobster stew and more. Picnic lunches by order. Delivery available for sizeable orders. Open daily 9am-6pm.

Palladion

A wonderful little shop in the Nea Agora on the Mandraki. At first glance it might seem like a bit of a tourist shop as the outside displays are meant to attract just that crowd. But on closer inspection they have a wide variety of deli products, cheeses, spices, nuts, dried fruit etc.
Definitely worth having a look-you will not come out empty handed!

Catalano Shipping Services

Provisioning department of highly acclaimed yacht agent company Catalano Shipping, run by Mathieu. Offers a unique and much appreciate service: through their carefully chosen contacts, chefs get access to advantageous contracts with wholesalers and quality products at competitive prices. Catalano Shipping are not re-sellers, but purchase on the chef's behalf, so there is no hidden cost or extra charges. A monthly management fee is negotiated in total transparency and monthly reports are issued to control the budget.

O Maki Sushis

This is a sushi delivery service which again came well recommended. With a menu of 17 different options at very good prices, this company offers delivery for a small extra charge to the Marina Bas du Fort. Orders placed before mid-day will be delivered the same afternoon.
Tel: (590) 690 648948
Tel: (590) 690 722849

Appro Marine

This well recommended provisioning company is run by English speaking Anair Desplanques who is said to provide a very efficient service, in particular when sourcing ‘high end’ products. Email or phone for her product listing.

Tel: (590) 590 238337
Fax: (590) 590 234159
Cell: (590) 690 838488
[email protected]

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