Exquisite little shop specializing in organic spices and artisan chocolates, including chocolate covered organic fruits. Beautiful gift boxes, very friendly owner Claudia, who loves to offer samples of her new creations to her visitors.
Tel: (508) 292 3289
Well-established award-winning artisan chocolatier. Hundreds of different flavors and shapes on display. Charming packaging, such as Nantucket Baskets, collector’s tins or logo boxes customized with yacht’s name. Very popular among Superyachts.
Tel: (508) 228 5814
[email protected]
This is a traditional, old fashioned confectionary shop in the old part of Palma. Selling wonderful chocolates and bonbons for the perfect gift.
Iconic Martha’s Vineyard chocolate store located off State Rd, toward Aquinnah (west part of the island). Delights include dark-chocolate-peanut-butter bars to homemade truffles or their signature fruits dipped in chocolate.
Tel: (508) 645 3013
Catering for all your chocolate needs! That Sweet Temptation offer a wide selection of the finest quality Belgian chocolates, fabulous fun chocolate figures, champagne bottles, shoes and sports cars etc. Tailor made turn down chocolates, individual presentation boxes and after dinner chocolates and gifts which can be personalised with your own logo or yacht name. That Sweet Temptation also supply a great range of handmade English fudge,chocolate fountains and a great selection of retro sweeties for the bigkids!
Exquisite store offering fine and high quality French chocolates. Wide variety of nut or fruit chocolate covered delights and pate de fuits. Charming packaging and gift boxes. Warm welcoming from owner Mr Raynaud. A favorite of crew based in Antibes.
Tel: +33(0)4 93 74 54 21
Vast and beautiful boutique located in the quaint Old Town of Monaco since 1920. Homemade high quality chocolates, delightful gift ideas. A local favourite.
Tel: +(377)97 97 88 88
www.chocolateriedemonaco.com
One of Barcelona's most fashionable chocolate shops, as well known for its sleek, contemporary interior design as for its designer chocolates.
A superb chocolatier in Barcelona, taking chocolate making to a higher level with elaborate designs and flavours offering customized products for hotels, enterprises and events. Specialist chocolate sculptures of outrageous proportions-up to 6 meters and 400kg in weight have been commissioned for special events.
Handmade and delicious chocolates and unusual treats such as their Evil Chips, or their Raspberry-Chambord-White Chocolate Dessert Sauce. Gift Baskets. Shipping and delivery available. Open Mon-Thu 9:30-6pm; Fri-Sat 9:30-7, Sun 9-6pm.
Tel: (603) 433 3210
[email protected]
www.mainelygourmet.com
Recently opened at the beginning of the 2012 season, owner Stefanos Simatis has a wonderful selection of chocolates, sweets, marshmallows and a tasteful array of bon bon dishes and display items, many with a nautical and sealife theme- ideal for yachts!
A fantastic shop, selling superb modern chocolate products. Very stylish in design and packaging.
Tel: +(34) 971 229 493
The oldest ice cream and chocolate parlour in Mallorca. Tradition at its best!
Refined chocolatier and patisserie, with a choice of delicate macaroons coming in surprising flavours, sublime pastries and homemade chocolates. Use of mostly organic natural and local products, no preservatives or additives. Homemade ice creams in the summer. 2 stores in Cannes, a new one downtown in Antibes. A must stop while in Cannes or Antibes!
Tel: +33(0)4 93 38 06 10 (36 rue Meynadier, Cannes, open every day from 9am to 7:30pm and 9am to 1pm on Sun)
Tel:+33 (0)4 93 38 06 10 (42 Rue d'Antibes, Cannes, open every day from 9am to 7:30pm)
Referenced as the finest patisserie around. Christian Cottard has won many awards including Best French Dessert Chef. Delectable choice of pastries, homemade chocolates and ice cream. Closed on Mon.
Tel: +33(0)4 93 34 09 92
www.patisseriecottard.com
With many years of experience in the service industry, knowledge of the yachting industry, Oliver Yacht Services in Sardinia is a yacht agent that stresses on quality rather than on quantity. A focus on a personal and human touch in a more and more impersonal techno-world.