This open air garden restaurant - presenting Creole-Asian-French cuisine and specializing in fish - is a long time favourite. Rare Tuna, green papaya salad, and rum punches are great examples of typical menu offerings. Eddy is the charming and charismatic owner, whose Asian cuisine and decoration reflects his extensive yearly travels. They open Mon-Sat, and - by appointment – on Sundays, for private dining. Eddy’s is located in town on Rue de Centenaire and makes for a great visit whilst in St Barth. Tel: +(590) 590 275 417