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Tapas restaurant owned by the famous Ferran Adria and his brother Albert, who is the chef. Expect the unexpected from the cuisine to the décor-it really is a dining experience that you will not forget!
The restaurant is decorated with a theatrical almost circus like flavour which does not distract from the main event which is the amazing array of tapas. The staff is very knowledgeable and will make helpful suggestions about your order and compatible wines. Bookings are made online up to three months in advance, however, if you contact Nura at Armitage Chacon, she usually manages to (somehow!) get tickets within a few days notice.